The Art of
Sweet 
Creation
by Alberto Magri 

Alberto Magri brings the heritage of his pastry family into his online course, transforming tradition through a contemporary lens. Throughout the program, you will create 6 signature desserts designed to teach replicable techniques: creams, modern bases, and professional finishes. Each recipe becomes a learning module, providing concrete tools to expand your skill set. This course blends memory, precision, and creativity to help you master modern pastry.

PastryChef Essentials

6 recipes that best represent Alberto's world.

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For enthusiasts, students, and professionals.

This course is designed for anyone who wants to enter the world of pastry, regardless of their starting level. It is perfect for beginners looking to build strong foundations, as well as enthusiasts, students, and professionals who want to expand their technique and creativity. It is ideal for those seeking a clear, replicable, and modern method that transforms tradition into new possibilities.

What you'll learn.

Focused. Practical. Professional.

How to showcase ingredients, respecting their qualities, seasonality, and balance

Professional techniques for creams, bases, and modern textures

How to transform traditional recipes into contemporary desserts.

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About Alberto Magri

Alberto Magri, a fourth-generation pastry chef, grew up in a workshop where recipes were chapters of a family heritage: precision, aromas, and timeless gestures taught him that pastry is memory, discipline, and imagination. His philosophy blends traditional roots with a contemporary language, turning simple ingredients into personal creations. For him, innovation means continuing a journey that began long ago.

About Alberto Magri

Alberto Magri, a fourth-generation pastry chef, grew up in a workshop where recipes were chapters of a family heritage: precision, aromas, and timeless gestures taught him that pastry is memory, discipline, and imagination. His philosophy blends traditional roots with a contemporary language, turning simple ingredients into personal creations.
For him, innovation means continuing a journey that began long ago.

    

Full Course

€450

6 signature recipes by Alberto Magri

Over 5+ hours of content on demand

Step-by-step recipes with ingredient logic

Base preparations & technical breakdowns

Downloadable sheets + digital workbook

Lifetime access on any device

Double language course (ITA + ENG)

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Download a preview

Get a free preview of the course by downloading the ebook.

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